Breakfast
Mains
-
PISTACHIO OVERNIGHT OATS
Green Tea Coconut, Nutella, Cocoa Nibs
$19
-
GREEK YOGURT BOWL
Grilled Apricot Marmalade, Granola, Blueberry, Orange
$18
-
RICOTTA PANCAKES
Whipped Mascarpone, Orange Berry Jam, NY Maple Syrup
$18
-
BREAKFAST SANDWICH
Fried Egg, Asiago, Bacon, Roasted Sweet Peppers
$19
-
BAKED EGGS
Sesamo, Spicy Calabrian Tomato Sauce, Salsa Verde
$20
-
PARK ROSE OMELETTE
Fire Roasted Peppers, Caramelized Onions, Taleggio
$22
-
AVOCADO TOAST
Sesamo, Sunny Side Eggs, Cherry Tomato Candy, Balsamic
$22
-
MUSHROOMS & POLENTA
Stone Ground Polenta, Sunny Side Egg, Parsley
$24
-
BREAKFAST PIZZA
Fontina, Bacon, Walnut Pesto, Egg
$24
-
THREE EGGS ANY STYLE
Petite Herb Salad, Toasted Sesamo Bread, Choice of Side
$24
-
HOTEL PARK AVE BREAKFAST
Choice of one main, one side & drip coffee or hot tea. Add fresh squeezed juice + 5
$30
SIDES
-
GREEN SALAD
Fresh Herbs, Parsley Vinaigrette
$12
-
FRUIT SALAD
Seasonal Fruit, Honey-Lemon Vinaigrette
$12
-
CRISPY BACON
Applewood Smoked, Fried Crispy
$14
-
BREAKFAST SAUSAGE
Esposito's NYC Butcher
$14
Lunch
To Begin
-
HOUSE GARLIC BREAD
Sun-dried tomato pesto, butter
$12
-
GIARDINIERA
Pickled vegetables, gigante beans, oregano
$14
-
FIRE-ROASTED PEPPERS
Garlic, basil, stracciatella, 10-year balsamic
$14
-
WHIPPED RICOTTA
Sardinian Flat Bread, Agrodolce, Yellow Peach Jam
$18
-
ARANCINI
Prosciutto cotto, smoked mozzarella, pistachio romesco
$22
-
HAMACHI CRUDO
Extra virgin olive oil, sweet peppers
$24
-
MONTAUK PEARL OYSTERS
Calabrian Chili Cocktail Sauce, Mignonette, Lemon
$24
-
OYSTERS CASINO
Pancetta, pepper trio, grilled lemon
$26
-
SCALLOPS A LA PLANCHA
Gremolata, celery root, Banyuls
$32
Market Bowls
add grilled salmon, roasted cauliflower or crispy chicken +8-
BUTTER LETTUCE SALAD
Fennel, Citrus Segments, Cucmber, Avocado
$18
-
FREGULA PASTA SALAD
Chick Peas, Kale, Castelvetrano Olives, Feta
$20
-
SUNDAY SALAD
Iceberg, Pepperoni, Roasted Peppers, Asiago
$20
-
LITTLE GEM CAESAR
Pecorino Romano, Garlic Croutons, White Anchovy
$22
-
CUCUMBER GAZPACHO
Gorgonzola, Sun Gold Tomato, Opal Basil
$22
-
MUSHROOMS & POLENTA
Stone Ground Polenta, Sunny Side Egg, Parsley
$24
House Made Pasta & Pizza
-
RIGATONI ALA NORMA
Eggplant, 2-hour Tomato Sauce, Basil
$26
-
PEEKYTOE CRAB FETTUCCINI
Garlic, Calabrian Chili, Safron, White Wine
$29
-
CARROT RAVIOLI CARBONARA
Guanciale, Sage, Egg Yolk, Black Pepper
$32
-
MARGHERITA PIZZA
Marinara, Garlic, Too Much Basil, Mozzarella, Parmesan
$24
-
SMOKE SHOW
Pancetta affumicata, taleggio, basil pesto, white balsamic
$26
-
SPICY PEPPERONI PIZZA
Cherry Peppers, Vodka Sauce, Hot Honey
$28
Mains
-
ITALIAN SMASH BURGER
Double patty, Asiago, giardinera aioli
$21
-
SMOKY MEATBALLS
Polenta, tomato glaze, tomatillo salsa
$26
-
CAULIFLOWER STEAK
Eggplant caponata, wine-soaked tomatoes
$26
-
CHICKEN MILANESE
Petite Herb Salad, Roasted Pepper Beurre Blanc, Sunny Egg
$26
-
FLAT IRON STEAK
Garlic confit, salsa verde, red wine reduction
$29
-
BRANZINO LIVORNESE
Cherry Tomato, Castelvetrano Olive, Shallots, Lemon
$32
Vegetable Sides
-
FRENCH FRIES
Spices, herbs, spicy Calabrian aioli
$12
-
POTATO PURÉE
Roasted Garlic, extra virgin olive oil
$12
-
CHARRED ROMANO BEAN
Citrus Vinaigrette, Shishito Pepper
$12
-
HEIRLOOM TOMATO
Tomato Vinaigrette, Aged Balsamic, Crispy Shallots
$12
Brunch
To Begin
-
HOUSE GARLIC BREAD
Sun-dried tomato pesto, butter
$12
-
GIARDINIERA
Pickled vegetables, gigante beans, oregano
$14
-
FIRE-ROASTED PEPPERS
Garlic, basil, stracciatella, 10-year balsamic
$14
-
LITTLE GEM CAESAR
Pecorino Romano, Garlic Croutons, White Anchovy
$22
-
CUCUMBER GAZPACHO
Gorgonzola, Sun Gold Tomato, Opal Basil
$22
-
ARANCINI
Prosciutto cotto, smoked mozzarella, pistachio romesco
$22
-
HAMACHI CRUDO
Extra virgin olive oil, sweet peppers
$24
-
MONTAUK PEARL OYSTERS
Calabrian Chili Cocktail Sauce, Mignonette, Lemon
$24
Mains
-
MISSION FIGS & GREEK YOGURT
Granola, Mint, Lemon, Honey
$18
-
RICOTTA PANCAKES
Whipped Mascarpone, Orange Berry Jam, NY Maple Syrup
$18
-
PISTACHIO OVERNIGHT OATS
Green Tea Coconut, Nutella, Cocoa Nibs
$19
-
POACHED EGGS
3 Poached Eggs, Sauteed Arugula, House Jam & Toast
$19
-
BAKED EGGS
Sesamo, Spicy Calabrian Tomato Sauce, Salsa Verde
$20
-
PARK ROSE OMELETTE
Fire Roasted Peppers, Caramelized Onions, Taleggio
$22
-
AVOCADO TOAST
Sesamo, Sunny Side Eggs, Cherry Tomato Candy, Balsamic
$22
-
MUSHROOMS & POLENTA
Stone Ground Polenta, Sunny Side Egg, Parsley
$24
-
ITALIAN SMASH BURGER
Double patty, Asiago, giardinera aioli
$21
-
BREAKFAST PIZZA
Fontina, Bacon, Walnut Pesto, Egg
$24
-
MARGHERITA PIZZA
Marinara, Garlic, Too Much Basil, Mozzarella, Parmesan
$24
-
SPICY PEPPERONI PIZZA
Cherry Peppers, Vodka Sauce, Hot Honey
$28
-
CHICKEN MILANESE
Petite Herb Salad, Roasted Pepper Beurre Blanc, Sunny Egg
$26
-
RIGATONI ALA NORMA
Eggplant, 2-hour Tomato Sauce, Basil
$26
-
CARROT RAVIOLI CARBONARA
Guanciale, Sage, Egg Yolk, Black Pepper
$32
-
FLAT IRON STEAK & EGGS
Garlic Confit, Salsa Verde, Red Wine Reduction, 2 Eggs Any Style
$34
SIDES
-
FRUIT SALAD
Seasonal Fruit, Honey-Lemon Vinaigrette
$12
-
CRISPY BACON
Applewood Smoked, Fried Crispy
$14
-
HEIRLOOM TOMATO
Tomato Vinaigrette, Aged Balsamic, Crispy Shallots
$12
-
BREAKFAST SAUSAGE
Esposito's NYC Butcher
$14
Dinner
To Start
-
HOUSE GARLIC BREAD
Sun-dried tomato pesto, butter
$12
-
GIARDINIERA
Pickled vegetables, gigante beans, oregano
$14
-
FIRE-ROASTED PEPPERS
Garlic, basil, stracciatella, 10-year balsamic
$14
-
WHIPPED RICOTTA
Sardinian Flat Bread, Agrodolce, Yellow Peach Jam
$18
-
BUTTER LETTUCE SALAD
Fennel, Citrus Segments, Cucmber, Avocado
$18
-
LITTLE GEM CAESAR
Pecorino Romano, Garlic Croutons, White Anchovy
$22
-
ARANCINI
Prosciutto cotto, smoked mozzarella, pistachio romesco
$22
-
CUCUMBER GAZPACHO
Gorgonzola, Sun Gold Tomato, Opal Basil
$22
-
HAMACHI CRUDO
Extra virgin olive oil, sweet peppers
$24
-
MONTAUK PEARL OYSTERS
Calabrian Chili Cocktail Sauce, Mignonette, Lemon
$24
-
OYSTERS CASINO
Pancetta, pepper trio, grilled lemon
$26
-
SCALLOPS A LA PLANCHA
Gremolata, celery root, Banyuls
$32
Pizza Romana
—Thin Crispy Crust—-
MARGHERITA
Marinara, garlic, too much basil, parmesan
$24
-
SPICY PEPPERONI
Cherry peppers, vodka sauce, hot honey
$28
-
PROSCUITTO & FIG
Mascarpone, Arugula, Aged Balsamic
$26
-
SMOKE SHOW
Pancetta affumicata, taleggio, basil pesto, white balsamic
$26
House Made Pasta
-
RIGATONI ALA NORMA
Eggplant, 2-hour Tomato Sauce, Basil
$26
-
CARROT RAVIOLI CARBONARA
Guanciale, Sage, Egg Yolk, Black Pepper
$32
-
PEEKYTOE CRAB FETTUCCINI
Garlic, Calabrian Chili, Safron, White Wine
$29
-
STUFFED SHELLS
Lamb ragu, four-cheese & spinach filling, oregano
$36
Entrée
-
ITALIAN SMASH BURGER
Double patty, Asiago, giardinera aioli
$21
-
SMOKY MEATBALLS
Polenta, tomato glaze, tomatillo salsa
$26
-
CAULIFLOWER STEAK
Eggplant caponata, wine-soaked tomatoes
$26
-
CHICKEN MILANESE
Petite Herb Salad, Roasted Pepper Beurre Blanc, Sunny Egg
$26
-
FLAT IRON STEAK
Garlic confit, salsa verde, red wine reduction
$29
-
BRANZINO LIVORNESE
Cherry Tomato, Castelvetrano Olive, Shallots, Lemon
$32
-
ATLANTIC SALMON
"The Only" White Sturgeon Caviar, Zuppa Toscana, Crispy Potatoes, Salmoriglio
$39
-
VEAL CHOP SALTIMBOCCA
Prosciutto, sage, roasted peppers
$44
Vegetable Sides
-
FRENCH FRIES
Spices, herbs, spicy Calabrian aioli
$12
-
POTATO PURÉE
Roasted Garlic, extra virgin olive oil
$12
-
HEIRLOOM TOMATO
Tomato Vinaigrette, Aged Balsamic, Crispy Shallots
$12
-
CHARRED ROMANO BEAN
Citrus Vinaigrette, Shishito Pepper
$12
Cocktails
Perennials
Always in Season— $22-
Rose & Elderflower
Park Rose Rosato, Cappeletti vino aperitivo, elderflower, Rosé Prosecco, club soda
-
Chamomile
Malfy Gin Originale, Italicus Rosoli di Bergamotto, cucumber, lime, club soda
-
Sunflower
Jefferson's Rye Whiskey, Cocchi di Torino, strawberry, lemon, smoked salt
-
Grapefruit Blossom
Del Maguey Vida Mezcal, habanero, rosemary, agave, lime
-
Marigold
Patrón Silver Tequila, Nonino Aperitivo, Lo-Fi Aperitif wine, honey, white verjus
-
Hibiscus
Angel's Envy Bourbon, Grand Poppy Amaro, vanilla, black pepper
Annuals
Here for Now—$22-
Green Apple
Código Reposado Tequila, Amaro Meletti, cinnamon, Prosecco
-
Peach
Ramazzotti Amaro, Creme De Peche, Spanish Wine, Stone Fruit, Prosecco
-
Strawberry
Park Rose Strawberry Rosso, Absolut Elyx Vodka, Dry Curaçao, Lemon, Orange & Peychaud’s Bitters
-
Nectarine
Santa Teresa 1796 Solera Rum, Amaro Montenegro, Ancho Chili, Sun-Pressed Orange, Lime
-
Pineapple
Park Rose Pineapple Bianco, Campari, Bar Hill Tom Cat Gin
-
Maple & Fig
Woodford Reserve Bourbon, maple, fig, Angostura & orange bitters
Sparkling
-
Prosecco Brut
Luca Paretti, Treviso, Italy
$18
-
Prosecco Rosé
Luca Paretti, Treviso, Italy
$18
-
Champagne
Perrier Jouët, Grand Brut, France
$36
Skin Contact
-
Rosé
Maison Sainte Marguerite, Cotes De Provence, France '24
$20
-
Albariño
Thee & Thou, California, '23
$22
-
Pinot Gris
Maloof, Willamette Valley, Oregon, '23
$24
White
-
Pinot Grigio
Spasso, Delle Venezie, Italy, v23
$16
-
Gavi
Picollo Ernesto, Piemonte, Italy, '24
$18
-
Sauvignon Blanc
Paul Buisse, Touraine, France, '23
$18
-
Chardonnay
Anthony Road, Finger Lakes, NY, '23
$20
-
Vermentino
Cantina Mesa, Sardina, Italy, ’24
$22
-
Field Blend
Broc Cellars, ‘Got Grapes’, Mendocino County, California, ‘25
$24
Red
-
Montepulciano
Cora (Magnum), Abruzzo, Italy, '22
$16
-
Cabernet Sauvignon
Carmel Road, Monterey County, CA, '22
$18
-
Malbec
RJ Viñedos "Reunion", Uco Valley, Argentina, '24
$20
-
Pinot Noir
Gérard Bertrand, 'Côtes des Roses' Languedoc, France, '22
$20
-
Chianti Classico
Castello di Querceto, Tuscany, Italy, '23
$22
-
Barolo
Terre da Vino, Piemonte, Italy, '19
$36
Beers
-
Light Lager
Samuel Adams Brewery, Boston, MA, 4.2%
$10
-
Pilsner
Coney Island Brewery, Coney Island, NY, 5.2%
$10
-
60 Minute IPA
Dogfish Head Brewery, Milton, DE, 6%
$10
-
Seasonal
Rotating selection
$12
-
Crisp Apple Cider
Angry Orchard Cider House, Hudson Valley, NY, 5%
$12
-
Belgian Quadruple
Ommegang Brewery, Cooperstown, NY, 9.7%
$16
-
Zero Proof
Brooklyn Brewery Hoppy Amber, 0.0%
$10
Vermouth Service
House-made, Served Tableside
Choose From
$14-
Park Rose Rosato
Floral, elegant, lush
-
Strawberry Rosso
Vibrant, Fruit-Forward, Silky
-
Pineapple Bianco
Sun-Kissed, Tropical, Fragrant
-
Charred Grapefruit
Crisp, herbal, smoky-citrus
Served As
-
Spritz
Bubbles & seasonal fruits
$20
-
Negroni
Malfy Gin Originale + local amaro & orange oils
$22
-
Manhattan
Woodford Reserve + Angostura bitters, cinnamon & walnut smoke
$24
$39 Lunch
Enjoy a lighter sampling of your Park Rose favorites for Lunch
First Course
for the table-
HOUSE GARLIC BREAD
Sun-dried Tomato Pesto, Butter
-
GIARDINIERA
Pickled Vegetables, Cannellini Beans, Oregano | pb, gf
-
FIRE-ROASTED PEPPERS
Garlic, Basil, Stracciatella, 10-Year Balsamic | v, gf
Main Course
choice of-
ITALIAN SMASH BURGER
Double Patty, Asiago, Giardiniera Aioli
-
MARGHERITA PIZZA
Marinara, Garlic, Too Much Basil, Mozzarella, Parmesan | v
-
CHICKEN MILANESE
Petite Herb Salad, Tomato Beurre Blanc
-
CAULIFLOWER STEAK
Eggplant Caponata, Crispy Garlic, Cherry Tomatoes | pb, gf
-
RIGATONI PRIMAVERA
Spring Peas, Asparagus, Nduja-Garlic Breadcrumbs | p
-
FLAT IRON STEAK (add $10)
Garlic Confit, Salsa Verde, Red Wine Reduction | gf
Dessert
Choice of Seasonal Sorbet or House-made GelatoDaily 3 PM to 7 PM
Cocktails at $12
-
Rose & Elderflower
Park Rose Rosato, Cappelletti Vino Aperitivo, Elderflower, Rosé Prosecco, Club Soda
-
Grapefruit Blossom
Del Maguey Vida Mezcal, Habanero, Rosemary, Agave, Lime
-
Maple & Fig
Woodford Reserve Bourbon, Maple, Fig, Angostura & Orange Bitters
Wine at $10
House selection of White, Red, or SparklingBeer at $8
House SelectionFood at $18
-
Italian Smash Burger
Double Patty, Asiago, Giardiniera Aioli
-
Meatball Sandwich
Sesamo, Sugo, Pecorino Sardo
-
Margherita Pizza
Marinara, Garlic, Too Much Basil, Mozzarella, Parmesan
-
Spicy Pepperoni Pizza
Cherry Peppers, Vodka Sauce, Hot Honey